Served with jam and clotted cream, our Cream Cheese Scones bake up golden brown for a classic teatime favorite. These iconic confections are delightfully balanced with the perfect amount of sugar and then lightly coated with cream before popping into the oven for a melt-in-your-mouth finish. Accompany them with a variety of gentle tea flavors that will enhance the delicate taste and texture.
I tried the cream cheese scones when the recipe first appeared and I use it regularly! It’s so easy to make – and easy to add ‘extras’ as it pleases you and your tastes.
There is nothing more relaxing and special to me than a simple, but elegant English tea !
So lovely, I am French, this type of teatime is for me a dream…!!! – Colette
Anything with cream cheese has my attention! The pics are lovely. Pinning.