Peaks of Perfection: Dreamy Meringue Desserts

Hazelnut Macaroons

Virtually weightless, Hazelnut Macaroons are a textural treat of delectable sweetness. The crispy hard shell is balanced with Sauternes Swiss Meringue Buttercream in the center for a delicate, melt-in-your-mouth indulgence. Complement with a bottle of Sauternes–a white dessert wine–for a light after-dinner refreshment. 

1
2
3
4
Previous articleSimon Pearce’s Ballymaloe Brown Bread Recipe
Next articleMake Your Own Pink Clay and Primrose Hand-Milled Soap

2 COMMENTS

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.