Entertaining

Savor a Cozy Harvest Meal

As farm stands and markets fill to over-flowing with beautiful fall vegetables, fruits, and flowers, bring the bounty home to create a traditional harvest...
Holiday Desserts

Sweet Traditions: Holiday Desserts from Around the World

Of all the institutions of the Christmas season, sweets seem to be a universal delight. Celebrate this most festive time of year with five beautiful...
Expressionery

New & Noteworthy: The Victoria Collection of Holiday Cards at Expressionery

As any loyal reader of Victoria magazine can attest, we firmly believe in the art of communication. A thoughtfully penned letter is cherished even...

Pumpkin Cheesecake with Cranberry Sauce

In our October issue, Chef Josh Habiger, of the James Beard Award-nominated restaurant Pinewood Social in Nashville, TN, shared the recipe for his scrumptious...
Outstanding in the Field

Outstanding in the Field

On a golden October day, a group just shy of two hundred gathers round a serpentine table winding its way through the tree-lined pasture...
French Party

Gracious Entertaining: Mother and Daughter Bring Our French Pâtisserie to Life

A seed of inspiration took root when 15-year-old reader Abigail Sikes discovered an array of Parisian desserts in the May/June 2015 issue of Victoria....