Mulled Apple Cider
A garnish of cranberries, star anise, an orange slice, and a cinnamon stick completes our comforting Mulled Apple Cider.
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Apple, Pear, and Rosemary Sangría Blanco
Fuji apples and Bartlett pears, with their mild character, lend aromatic notes of honey and citrus to Apple, Pear, and Rosemary Sangría Blanco. The...
Linguine with Olive Tapenade
This Linguine with Olive Tapenade is a refreshing and delicious dish. Mild, buttery Castelvetrano olives come together in a piquant tapenade, along with artichoke hearts, anchovies,...
Lemon-Ricotta Olive Oil Cake with Lemon Cream Frosting
Savor the bright citrus character of Lemon-Ricotta Olive Oil Cake, enriched with buttermilk and vanilla bean paste. Each tangy layer is glazed generously with...
Roasted Cornish Hens
For a hearty meal enhanced with olive oil, a bed of fingerling potatoes and sautéed mushrooms showcases these Roasted Cornish Hens, cooked to a succulent...
Ode to the Victorian Trifle
Whether presented as a grand centerpiece or individual delights, these desserts boast tantalizing layers of spirit-soaked confections, succulent fruits, and clouds of silken filling...