Honoring a Decade of Bliss

A tiered cake crowned with roses, decked with a celebratory "10" on the second tier, then lined in roses and icing on the third. Rose petals, anniversary-themed cookies, and bubbly rose in two champagne flutes gather to celebrate.
Like fragrant petals sprinkling the path, warm recollections add beauty to a walk down memory lane. A classic tiered cake enveloped in swirls of creamy frosting honors the milestone, while flutes of rosé Champagne raise a toast to continued success.

Text Melissa Lester
Photography Marcy Black Simpson
Styling Melissa Sturdivant Smith

To discover more celebratory splendor, see “Honoring a Decade of Bliss” on page 51 in the November/December 2017 issue of Victoria magazine.

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