Abigail, far left, and her companions established a teatime tradition with their parents a decade ago. “These maturing teens have surprised us by crossing a threshold from little-girl tea parties to young-lady themes,” Alinda notes. She regards this most recent fête as both an investment in relationships and a memory to treasure.
—Melissa Lester, Associate Editor
Find “French Pâtisserie” on page 29 of the May/June 2015 issue of Victoria magazine. For Gallic recipes, see French Cooking & Entertaining 2019, available on newsstands and at Victoriamag.com.
I really enjoy the Victoria website and each issue of the magazine. I remember the years when Victoria was not being published! I hope the magazine continues to be successful so we can for a mini-vacation get lost in the pages of beautiful pages, inspiring stories and great recipes.
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