A garnish of edible blossoms calls attention to Peach Kuchen, a traditional German Kaffeekuchen. Nutmeg flavors the delectably moist, fruit-filled cake, which bakes for its final thirty minutes beneath a glaze of decadent custard cream.
A garnish of edible blossoms calls attention to Peach Kuchen, a traditional German Kaffeekuchen. Nutmeg flavors the delectably moist, fruit-filled cake, which bakes for its final thirty minutes beneath a glaze of decadent custard cream.
