Panettone
From "Holiday Desserts from Around the World" in the November/December 2009 issue of Victoria magazine.
Spiced Krumkake
From "Holiday Desserts from Around the World" in the November/December 2009 issue of Victoria magazine.
Reimagined Waldorf Salad
From "Tempting Apple Dishes" in the September/October 2009 issue of Victoria magazine.
Savory Apple Strudel
From "Tempting Apple Dishes" in the September/October 2009 issue of Victoria magazine.
Dandelion Greens Salad
From "A Classic English Meal" in the September/October 2009 issue of Victoria magazine.
Rose Choux Puffs
Ready to impress are Rose Choux Puffs: cream puffs dipped in melted candy, filled with rose diplomat cream, and finished with candied petals.
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