Five Favorite Scone Recipes
A classic pairing with a warm cup of tea, the scone takes many shapes and can be made with a variety of flavors to...
A Sweet Taste of Thanksgiving Heritage
Sarah Josepha Buell Hale, nineteenth-century author and magazine editor, campaigned for more than three decades to have Thanksgiving recognized nationwide. She wrote a letter...
Charming Holiday Entertaining at Haverstraw Hill
Tastemaker Donna Tronolone, the founder of home décor enterprise Haverstraw Hill in Upstate New York, is quick to credit her mother, Mary Jane Calandra,...
Festive Panettone with Grammy’s Homemade Glaze
For a festive holiday dessert like the one pictured above, which was prepared by Mary Jane of Haverstraw Hill, crown this recipe for Panettone with...
A Feast of Scottish Splendor
Savored in the waning sunlight of an idyllic autumn day, a hearty banquet of classic fare transports guests to the rolling hills of Scotland,...
Apples Galore: Fall Recipes for a Seasonal Favorite
From iconic Red Delicious—mellow and best enjoyed fresh out of hand—to Granny Smith—the tart and juicy baking favorite—apples are treasures of the orchard, offering...










