Julia and Paul Child dined monthly at Le Grand Véfour, the first fine restaurant established in Paris and still a gold standard in elegant dining more than two centuries later. Our Foie Gras with Sour Cherry Marmalade offers an homage to the gastronomic wonders on offer at this esteemed destination.
I love the gentle word that Victoria shows us
Peacefulness
Gentleness
Quietness
Thank you for that
Karin
Legendry garlic soup！