The brightness of citrus lends flavor and fragrance to Roasted Duck with Orange Glaze. Fresh fruit cooks alongside the succulent bird, which is then finished with a thickened mixture of marmalade, chicken broth, and orange juice.
The brightness of citrus lends flavor and fragrance to Roasted Duck with Orange Glaze. Fresh fruit cooks alongside the succulent bird, which is then finished with a thickened mixture of marmalade, chicken broth, and orange juice.
