For a variation on England’s chilled dessert of cooked, puréed fruit (typically gooseberries) folded into whipped cream, sample sunny Lemon Shortbread Fool. Crumbled cookies add delightful crunch to tantalizing swirls of citrus and cream.
Text Melissa Lester
Photography Mac Jamieson
Styling Melissa Sturdivant Smith
Recipe Development and Food Styling Rebecca Treadwell Spradling
For more Wordsworthian inspiration, see “Among the Daffodils” on page 31 of the March/April 2018 issue and the Flowers & Gardens 2020 issue.
