
The comforts of home take on greater appeal as cool winds begin to blow, and nature’s most opulent season pours out its riches. Now is the time for cozy layers and satisfying cuisine, and our Victoria Classics special issue of Autumn Bliss brims with both these and more. For your table, a rich array of autumnal menus makes the most of seasonal ingredients. Pumpkin pairs with chocolate for silken desserts, afternoon tea recipes take inspiration from a nineteenth-century painter, and an alfresco affair serves up sumptuous dishes that reflect the rich bounty of the harvest. Inspiration for the home abounds with a wealth of beautifully layered interiors.






